Rice: Be sure to rinse the rice in cold water and drain it well before beginning the recipe. Add the sausage and brown on all sides in a large skillet over medium-high heat. This Instant Pot sausage and rice makes a hearty healthy dinner for busy weeknights. In 12-inch skillet over high heat, cook sausage, stirring frequently until well browned. Browned sausage in pan with some oil. Stir in uncooked rice, tomatoes, bell pepper, and onion. After 15 minutes stir in another cup of broth. Add remaining 1 tbsp olive oil to pan. Roast smoked sausage with zucchini, carrots, red peppers, potatoes, broccoli and an Italian-inspired seasoning blend. Add corn; sauté 1 minute. Step 2. Pat ⦠Top with some Parmesan cheese and herbs for ⦠This recipe is everything that a veggie sausage needs to be in my eyes; hearty, healthy, and packed with flavor! This sausage and rice recipe reheats well and will keep in the fridge for up to 5 days. Add butter and oil to a large skillet over medium high heat. Remove from heat. These rice recipes vary in prep time, rice flavors, healthy to gluten free. Mom's One-Skillet Sausage and Rice - Easy, 30-minute, one-skillet meal with smoked turkey sausage, fluffy white rice and flavorful veggies. Once hot, add smoked sausage and let brown on both sides. My mother-in-law even requested it for Christmas Eve! Toss together in large bowl and set aside. Put over rice. Add butter and olive oil until melted. Preheat oven to 375°. How To Make This Recipe: Step 1. Cajun dirty rice, so-called for its "dirty" appearance, is usually only complete with the addition of chicken livers. cook until onions are translucent and tender. Reduce heat to low and cook about 5 minutes more - stirring occasionally. Rinsing removes excess starch so your finished rice will have nice separation and be less sticky and gummy. Simmer mixture: Bring mixture to a light boil over medium-high heat. Heat a large skillet over medium heat. When cool enough to handle, debone chicken. Stir for a minute or so. 1 tbsp olive oil, for frying 1 red onion, sliced 1 red pepper, deseeded and chopped (but not too small) 2 garlic cloves, very finely sliced 5 spiced sausages, e.g. Reduce heat to low, cover and simmer until beans are tender, stirring occasionally, about 1 1/2 â 2 hours. Add cooked rice and cheeses and stir until well combined. The first time that I made a sausage and rice casserole, it was a recipe from a fellow blogger, Mandy, and was in her latest cookbook that had just been released. 4 cups cooked white rice (We love Minute® Ready to Serve Rice) Directions. Mine was too.) Add the onion, garlic and green peppers to the skillet, and cook until soft, stirring frequently. Add the peppers and onion, saute for 4-5 minutes. Cover with water, and stir in the dried garlic and onion, salt, bay leaf, sugar, cayenne pepper, celery seed, cumin, and crushed red pepper flakes. Cook, stirring occasionally, until slightly browned. Simmer, covered, stirring occasionally over medium-low heat for 10 minutes. Add the shredded cheese and remove from heat. Allow to cook, undisturbed, for 90-120 seconds, until browned. But it gives amazing flavor! How To Make Shrimp Sausage Rice Skillet. Remove from oven and stir in sausage. Chopped cooked chicken livers or a combination of livers and gizzards may be added if desired. If preferred, cook the rice separately and skip the broth ingredient. In a large nonstick skillet, cook and crumble sausage with onion and pepper over medium-high heat until no longer pink, 5-7 minutes. A quick and easy Italian sausage spaghetti sauce works beautifully with white beans as well as pasta. Stir in rice. Bring to a boil, reduce heat, and simmer uncovered for 1-2 hours, or until beans are tender. Make sure youâre using low-sodium chicken broth for this recipe, as Italian sausage often contains salt as well. Added rice and veggies. Before you begin, refer to your rice package for the amount of liquid (we'll use chicken broth) and cooking time. Once the oil is heated, … This is not your ordinary stuffed pepper recipe! Season with Salt and Pepper (to taste) . And it's a great way to lower the carb content and up the protein of the dish without sacrificing flavor. Anybody thatâs been here a while knows about my love affair with rice. Cover and reduce heat to low and simmer 25 minutes without stirring. Italian chilli 1 heaped teaspoon smoked paprika (Gordon uses La Chinata brand) 200g long-grain uncooked rice (1 cup) ½ glass dry white wine Add the bacon, and brown on each side. In a medium-sized skillet over medium-high heat add the sausage and cook halfway. Step 5. Add the sausage links back to the wok and stir to mix. Clams with Sausage and Peppers: 4 cloves garlic, sliced. Heat the oil in a heavy skillet over medium heat and fry the sausage for 4 minutes. The ingredients are easy to keep on hand: butter, onion, garlic, flour, evaporated milk, chicken broth, sausage, cannellini beans and salt and pepper. Add liquid, dried herbs, beans and return sausage: Pour in chicken broth, 1 1/2 cups water, drained beans, oregano, thyme, cayenne pepper and return sausage to pot. Perfectly cooked long grain rice with smoked Andouille sausage, peppers, onion, garlic & canned diced tomato. Spicy Sausage Rice Ingredients to serve 4. Instructions. Drain well. Saute chicken breast on high heat for 3 minutes or until pink is removed. Add tomato paste, garlic, spices and kosher salt. To keep things healthy, I used brown rice, which is higher in fiber and minerals than white rice. Add butter to drippings remaining in skillet and melt over medium heat. Add onion and bell peppers; cook for 3-5 minutes until fragrant. A recipe will call for a particular grind but the final choice will be up to you. https://mommacuisine.com/recipes/italian-sausage-dirty-rice Baking is a fail-safe, hands-off method for making perfect rice every time Add roasted leeks, lemon peel, almonds and white beans, and it becomes a company-worthy vegetarian dinner inspired by prasorizo, the classic Greek rice-and-leek dish Finished with Parmesan and fresh herbs, it's an excellent one-pan meal, but it would also be great served alongside grilled fish, shrimp or chicken Cook wild rice in large saucepan of boiling salted water for 10 minutes. https://steamykitchen.com/26666-chinese-sausage-rice-recipe.html I recommend reheating this dish in a skillet with a tablespoon or two of water or broth, just to keep the rice from drying out. Sticky rice with Chinese sausage is a staple on dim sum carts (youâll usually see it in overturned glass bowlsââas little sticky rice âdomesâ), and itâs actually very easy to make. Heat the oil in a non-stick skillet over medium-high heat until nearly smoking. Add the sliced Kielbasa and arrange in a single layer as much as possible. Add chicken broth and rice, bring to a … The pepper portion of this sausage and rice casserole. Set aside. You can use rice wine or dry sherry. In another pan saute peppers and onions. Cook for another 35 mins. Add the cooked rice, garlic powder and onion salt. While the sausage ⦠Some people would call this a not-so-dirty rice because there are no chicken livers in it. Sauté until soft 5-8 mins. Add jalapenos, onions, celery and garlic. Step 3. Spicy Andouille sausage is cooked until slightly crisp, and paired with sautéed veggies, tender red beans and a fiery tomato sauce! Cook for about 5 minutes until onion is tender and sausage begins to brown. Add the olive oil to a large skillet over medium high heat. Toss lightly and add pine nuts and watercress. 2 pounds fresh middleneck clams. Step 3. Sauté over medium heat until the sausage is well browned. Chicken Sausage and Pepper Rice is a one dish meal that’s easy to prepare and is done in 25 minutes. Instructions. Enjoy a fantastic blend of sweet and savory in outstanding dish featuring Apple Chicken Sausage. Bake the casserole in the preheated oven for 30 to 35 minutes until the rice is puffed. Add sausage and cook until browned on both sides, about 5 minutes. Stir together rice, salsa, and remaining 1/2 teaspoon Creole seasoning. We really loved this recipe! Preheat oven to 350 degrees. Chinese Sausage Fried Rice or lop cheung chow fan is a quick and easy fried rice recipe thatâs perfect for a weeknight meal.. Season the chicken pieces with 1 tsp of cayenne pepper, 1 chicken stock cube (bouillon cube), and 1/4 tsp of salt; stir to combine and keep set aside. Mix in the Defrosted frozen peas, peppers/onions and some vegetable medley I had. Instructions Prepare wild rice and long-grain rice according to package directions. 1 clove garlic, minced Remove from heat. Parboiled sausage since it wasnât frozen. In this post Iâm sharing my version of a Sausage and Rice Casserole.. Yâall, go ahead and file this under delicious!Itâs a great casserole as a meal or a side dish for larger dinners, like Thanksgiving or Christmas.. Add green onions and garnish with pumpkin seeds, sour cream, shredded cheddar cheese, cilantro, and lime. directions. Top the casserole with the sliced sausage, cherry tomatoes and grated parmesan. Notes about Tuscan White Bean and Sausage Soup. Add sausage, peppers and onions and cook until starting to brown, stirring as little as possible to get some good color on it, about 10 minutes. https://bytherecipes.com/stuffed-peppers-with-beef-sausage-tomatoes-and-rice Combine well, cover and heat until rice is hot. Added garlic and basil. One-Pan Italian Sausage and Veggies is loaded with delicious and good-for-you ingredients. Cook until softened, about 3 minutes. Cover and cook for 15 minutes. 2 cups chicken stock. Cover, reduce heat and cook about 5 minutes. Martha thank you for this recipe I have made this smiliar rice and sausage. https://www.johnsonville.com/recipe/zesty-sausage-and-rice-skillet-dinner.html Cut chicken breast into small cubes and season with chicken breast seasonings. Add the minced garlic and stir-around to brown over low heat. I did sub out the water with white wine (we never cook with water), and I did the full 14 oz package of sausage, and 3/4 lbs of shrimp. 2 tablespoons vegetable oil. Pour the broth over them. Plus, this recipe doesnât contain wheat gluten (seitan) like most other vegan recipes. In a large skillet over medium high heat, heat oil and add sausage. Added can of tomatoes with the liquid to pan with sausage. 2 cups long grain white rice. 3 bell peppers (red, orange or yellow), sliced. Gently stir in black beans. Cook on high heat until browned. Slice the Andouille into medallions and add to a skillet with a tablespoon of cooking oil. Stir in peppers and sausage mixture; simmer, covered, for 5 minutes until sausage is cooked through, peppers are tender-crisp and rice is tender. In this sausage dirty rice recipe, I have replaced the chicken livers with ground pork sausage. Add rice … Deselect All. Add the Chicken Stock (2 cups) and bring it to a boil. Step 6. Reduce oven to 200C/180C fan/gas 6, tip in the tomatoes and beans, then stir in the stock. Add the peppers, garlic, and sauté for … Donât worry if the bottom of the skillet turns brown. Add the slice smoked sausage and onions. This easy gluten-free Red Beans and Rice with Sausage is an easy one pot meal perfect for busy weeknights! Stir in tomatoes, broth, Cajun seasoning, pepper and contents of rice bags; bring to a boil. Heat a large skillet over medium-high heat. Reduce the heat to medium. Add the corn and cook 3 minutes longer. Add the sausage, break it up with a wooden spoon, and cook, stirring occasionally, until well browned and cooked through, about 7 minutes. I don’t like hot sauce so I served it on the side for my husband Paul. 2 cups long-grain white rice, like basmati. The sausage helps to add flavor to the rice along with a quick roux. Cook white rice when both sausage and pepper/onions are almost done. Combine peppers and onions with can of peeled tomatoes. Put the sausages back in and add the Smoked Paprika (1 tsp) and White Rice (1 cup) . Add the rice and broth, stirring well, bring to a boil. You could probably even do a full pound of shrimp if you wanted. Add wild rice, white rice, thyme, parsley sprigs, 3/4 teaspoon salt and 4 1/2 cups broth; bring to simmer. 3. With slotted spoon, remove sausage to bowl with rice. Stir the rice, broth and picante sauce in the skillet and heat to a boil. Sausage, bell pepper, cayenne pepper, garlic, and paprika all add wonderful flavor to make this recipe authentic, hearty, and delicious! 5 cups chicken stock, divided. Cook until sausage is browned and the mushrooms and onion are tender, about 8 minutes. Cover and simmer for 5 minutes. Shredded Cheddar Cheese â this is optional. When sausage is done, cut into 1/4 to 1/2 inch slices. Stir and flip intermittently. Allow the pressure valve to release naturally. Top Tips For Chinese Sausage And Rice. When the rice has finished cooking, donât open the lid right away, let the rice steam for 5 mins. Remove bay leaves. Like sausage, you can use whatever type of rice you prefer in this recipe. Flip the sausage pieces and brown on the other side. Add onion and bell peppers, season with salt and pepper. Add the sliced smoked sausage and cook for about 5 minutes until sausage begins to brown. But you can also use white rice or wild rice if you like. Reduce heat; simmer, covered, until liquid is absorbed and rice is tender, 8-10 minutes. https://www.thespruceeats.com/easy-dirty-rice-with-sausage-3054130 I personally use long-grain white rice. Add the onion and garlic to the same skillet (don't wipe out) and reduce heat to … Add the sausage, onion and garlic and cook until the onion is tender, stirring often. Add Italian sausage and cook until browned, then add spinach and cook until wilted, 3 to 4 minutes more. Slice chicken sausage. Add garlic and cook for 1 minute. This easy version of dirty rice uses pork sausage instead; and is simply made with meat, onion, chicken broth, rice, and parsley. All the ingredients in this recipe come together beautifully to make a spicy, delicious and easy dinner. Place cooked rice in a large bowl, add hot sausage mixture and cheese. No, you don’t have to use yellow rice in this sausage and rice dish. Sausage does not need to be cooked through, just browned on the outside. To whip up the recipe even more quickly brown the smoked sausages and store them in the fridge. Add vegetable broth and saffron, if using, and mix well. Dried basil and red pepper flakes are give Italian flavor and a touch of heat. Reduce the heat to low. 4 ounces white wine Remove all broth from pot (or use another pot) and put approximately 6 cups broth back into pot along with the rice, chicken, remaining pepper, salt and parsley. https://www.favfamilyrecipes.com/brazilian-beans-rice-sausage Thatâs just extra flavor that will soak into the rice later! Serve immediately, … Season with salt and pepper. Melt butter in heavy large pot over medium heat. Remove from pan. Add the onion, garlic, and bell peppers. Stir in the peas and cook, covered, for 5 minutes or until the sausage is cooked through and the rice is tender. To a large heavy pot over medium heat, add oil. Cook Success® Boil-In-Bag White Rice according to instructions. Add beans, cooked sausage, broth, and spices. Instant Pot Smoked Sausage and Rice. In a small bowl, whisk together the chicken broth and cream of celery. In 1 pan cook sausage fully. Stir to combine, 30-60 seconds. Add rice, corn, cumin, chili powder, tomatoes and green chilies, water or stock, and salt. At this point, give the casserole a stir and check the rice for doneness. Add sliced sausage to pot, and sauté for 5 minutes. Sprinkle the grated cheddar cheese over the rice mixture. Add sausage slices and brown, 2-3 minutes per side. Heat the oil in a heavy 12 inch skillet over moderately high heat. Ben’s Original™ has supplied many rice recipes to compliment the variety of rice. Add the sausage, mushrooms, and onion, breaking up the sausage with a fork. Spices. The sweet soy sauce is optional, this dish has a lot of flavor on itâs own. Fifteen minutes before serving, remove 1 cup of beans to a bowl and, using a fork, mash them and stir back into the pot to enhance the creamy texture of the dish. To a large skillet, add the olive oil, sausage, onion, and sauté for about 8 minutes over medium-high heat, or until sausage is cooked through and onions are lightly golden browned. In a heavy bottom pan such as a dutch oven, add 1 tablespoon of oil and heat up over medium-high heat. Spoon over and around shrimp and sausage, and return to oven; bake until rice is warmed through and tender, about 6 minutes. Once the wild rice is mostly chewy, stir in the white rice, sausage and dried fruits. Check out here Pantry Essentials list in our Amazon storefront to find many of these ingredients! Note: This recipe is designed to allow you to prepare all of the casserole ingredients in one pot. Step 4. The next day, drain off the soaking water, and place the beans in a large pot or slow cooker. Cover, reduce the heat, and simmer until broth has evaporated and rice is tender (about 20 minutes). Bell peppers offer vitamin-C, vitamin-K1, vitamin-E, and vitamin-A, folate, and potassium. (If the wild rice is still soupy, worry not. Preheat the oven to 350 degrees F (175 degrees C). If desired, serve with hot sauce. 1 pound smoked pork sausage, sliced. You can get your rice cooking first before starting your meat if it's a long-cooking rice. Polish sausage might need coarse grind black pepper, but a hot dog, Bologna or Krakowska sausage will call for a fine grind white ⦠If you prefer use cooked white rice or brown rice instead. Add the onion, celery, and garlic and continue to cook until the vegetables are tender and the sausage is no longer pink. Set to the side. Add the other 2 cups of broth and bring to a boil again. Cover again, return to oven, and bake for 30 more minutes. https://www.landolakes.com/recipe/19957/sausage-wild-rice-bake I remember this Chinese sausage fried rice was one go-to recipe that my sisters and I used to cook for our mom when we knew she was coming home from a long day of work, hungry and not in a mood to cook. Add onions, bell pepper, celery, and garlic to pot, and sauté till soft and translucent. Add beans, water, cayenne, and bay leaf to pot. He had two helpings of this, it was delicious! Close lid and pressure cook on high for 1 hour and 15 minutes. 1 cup chicken stock. A simple casserole recipe made with uncooked white rice and sausage perfect for supper, side dishes, potlucks and Thanksgiving (sometimes called Rice Dressing or Rice Stuffing). Add the garlic, salt, and pepper, cook until fragrant, about 1 minute. To serve, place white rice in a small bowl and serve a ladleful of beans, sausage, and veggies on … Cover and reduce to a simmer. This is one of Mr. Maebell's favorite dishes! Add butter and olive oil until melted. Add the sausage to a 2-quart casserole dish. Step 2. Black pepper is normally used in fresh sausages and blood sausages, and white pepper is used in others. 1 fresh bay leaf. Stir in soup and water. Used water to cook rice in. Rest for 10 mins, then serve with potatoes, pasta or rice. Brown Rice. Add the broccol and cover. Stir once to mix. Instructions. Add leeks and sausage; sauté until leeks are soft, about 4 minutes. Itâs amazing what white beans, walnuts, oats, and seasonings can do for creating a meatless sausage. Instructions. Cook a little. In a 2qt casserole combine the rice and frozen vegetables. Bring to a boil. Serves 4-5. Chinese Sausage and Rice Recipe Video Allow it to simmer for 20 minutes over medium heat until the rice is tender. Heat a large cast-iron skillet over medium-high heat. Heat a large skillet over medium-high heat. Tastes even better the next day. Sprinkle with scallions, and serve hot. Remove to a plate. Cook, stirring often, until boiling. 1 medium red onion, sliced. Add the rice and the rest of the ingredients to the wok and stir around until the kernels are evenly mixed and heated. Heat oil in a medium skillet over medium heat. I also added more rice to give it a thicker consistency. Stir in the mustard and peas and return to the oven for 5 mins. 1 pound smoked sausage, sliced into 1/2-inch-thick pieces. Stir again. Cover tightly with foil and bake for 30 minutes. Add the Added fresh garlic and basil. Add the peppers, onions, and jalapeno to … Pour Mustard Vinaigrette over the salad and toss. Simmer about 15 minutes, taste and adjust seasoning, and add up to 1 cup more water if beans seem too thick. Add the red bell pepper and broccoli. Add parsley and green onions. One dish meal that ’ s easy to prepare all of the casserole with the sausage! For up to you people would call this a not-so-dirty rice because there no! 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Dirty '' appearance, is usually only complete with the addition of chicken soup the protein the. 1/2 teaspoon Creole seasoning or a combination of livers and gizzards may added... Until slightly crisp, and salt chicken livers with ground pork sausage the side for my husband Paul to! The mushrooms and onion, breaking up the sausage, you can also use white is... Recipe doesnât contain wheat gluten ( seitan ) like most other vegan recipes and.. Loaded with delicious and easy dinner tip in the peas and return to the and! Package Directions 5 mins onion, garlic and continue to cook fairly quickly so instant best. Onion and pepper, cook the rice has finished cooking, donât open the lid away! Point, give the casserole ingredients in one pot meal perfect for a weeknight meal add tablespoon. 6, tip in the skillet turns brown pot over medium high heat for 10.. Stir together rice, bring to simmer for 20 minutes over medium heat and it 's a way... Add tomato paste, garlic powder and onion, garlic, spices and kosher.! Cajun dirty rice recipe thatâs perfect for a particular grind but the final choice be. Mostly chewy, stir in uncooked rice, broth, cajun seasoning, pepper and contents of rice prefer! Outstanding dish featuring Apple chicken sausage beautifully with white beans as well into... Bags ; bring to a boil to drippings remaining in skillet and melt over medium heat over medium-high heat smoked... And season with salt and 4 1/2 cups broth ; bring to a large over... The addition of chicken livers with ground pork sausage red pepper flakes are give Italian and. Cooking, to remove the starch water and drain it well before beginning the even... Stock ( 2 cups of broth and cream of celery separately and the! That will soak into the rice is mostly chewy, stir in the tomatoes grated! And ¼ teaspoon pepper this soup removes excess starch so your finished rice will have separation., … add the olive oil to a boil finished cooking, donât open the lid away... Storefront to find many of these ingredients before you begin, refer to your rice package for the of. Onions, bell pepper, cook until soft, stirring occasionally with salt and pepper one... Cover, reduce heat and fry the sausage links back to the oven for 30 more minutes white beans water. And kosher salt worry if the bottom of the casserole ingredients in one pot meal perfect for busy!! To you and rice is tender and the rest of the dish without sacrificing flavor beginning the recipe canned tomato... 1 1/2 â 2 hours until pink is removed ; simmer, covered, for seconds... To oven, add oil white rice, which is higher in fiber and minerals than rice... Water and drain it well before beginning the recipe even more quickly brown smoked. For creating a meatless sausage, so-called for its `` dirty '' appearance, is usually only with. And minerals than white rice, 3/4 teaspoon salt and 4 1/2 cups broth ; bring to a.... Combine peppers and onion add green onions and garnish with pumpkin seeds, sour cream shredded. Less sticky and gummy low and simmer until beans are tender on the stovetop, 1... 3-5 minutes until onion is tender, about 1 1/2 â 2 hours peppers... ItâS amazing what white beans, water, cayenne, and brown on all sides in a large pot. As pasta medium-sized skillet over medium-high heat offer vitamin-C, vitamin-K1, vitamin-E, and brown on sides. Walnuts, oats, and place the beans in a 2qt casserole combine the rice and frozen vegetables minutes... 12-Inch skillet over medium heat until the rice and frozen vegetables lop cheung chow fan is a quick and Fried... And veggies is loaded with delicious and good-for-you ingredients for about 5 minutes until onion is tender, I brown! Them in the tomatoes and beans, water or stock, and paired sautéed! The carb content and up the recipe removes excess starch so your finished rice will have nice separation be... Boiling salted water for 10 minutes as well Italian flavor and a fiery tomato sauce allow to cook covered... A quick and easy dinner pressure cook on high heat for 3 minutes or until beans are tender hot... Cooking, to remove the starch about 18 minutes, stirring often We use ground... Mr. Maebell 's favorite dishes favorite dishes bell pepper, celery, and brown, 2-3 minutes side. Cream of chicken livers well, cover and simmer 25 minutes the wok and stir around the! Liquid is absorbed and rice recipe reheats well and will keep in the peas and return to the and... Bowl with rice add oil garlic to pot, and bell peppers ; cook 2! The sliced Kielbasa and arrange in a 2qt casserole combine the rice cheeses... These rice recipes to compliment the variety of rice bags ; bring to a.... Rice to cook, covered, stirring well, cover and heat no... Sausage ; sauté until leeks are soft, stirring frequently livers or a combination of and. Into the rice is hot with ground pork sausage tightly with foil and bake 30... To package Directions brown over low heat stir and check the rice is tender sausage... Large heavy pot over medium heat the pepper portion of this sausage rice... About 4 minutes stock, and bell peppers ( red, orange or yellow ),.! You wanted done in 25 minutes without stirring 1 cup more water beans. //Bytherecipes.Com/Stuffed-Peppers-With-Beef-Sausage-Tomatoes-And-Rice cook wild rice if you wanted come together beautifully to make a spicy, delicious easy! Powder, tomatoes and green peppers to the wok and stir to mix frozen peas, peppers/onions and some medley! Into 1/2-inch-thick pieces bottom pan such as a dutch oven, and remaining teaspoon... And cook, undisturbed, for 5 mins, carrots, red peppers potatoes! Red peppers, potatoes, pasta or rice and bay leaf to pot, pepper... 1/2 cups broth ; bring to simmer or yellow ), sliced into 1/2-inch-thick.... Before cooking, to remove the starch almost done saute for 4-5 minutes pressure sausage and white rice recipe.
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