Using a knife or bench scraper, cut each rope into 1/2 to 3/4-inch pieces. The flour adds just the right amount of starchiness, while the butter and cheese provide salty goodness that perfectly complements the subtle crunch that comes from the toasted exterior. Keep adding flour half a cup at a time, until you have a soft but somewhat stiff dough. Place potato flakes in a large bowl. Easy gnocchi recipe | Homemade potato recipes | Jamie Oliver Divide them among plates and serve with tomato sauce, butter, pesto or whatever sauce your heart desires! Dairy-free : In place of butter, try using virgin coconut oil or Earth Balance buttery sticks. It's versatile - use these dumplings as a pasta or a foundation for the entree (maybe my Smothered Mushroom Chicken? Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Spread 1 C. flour in a circle on large working surface. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. This website uses cookies to improve your experience while you navigate through the website. Set 6 quarts of salted water to a simmer in a large pot. Iâm a recipe writer, food photographer and devoted bacon lover. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Offers may be subject to change without notice. Rice (or mash) the potatoes while still hot into a large bowl. A fun and easy way to instantly transform sad, neglected leftover mashed ⦠Pull the ball into four sections, and then roll each section into a rope â you want it to be about one inch thick or so. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. But before we get into that, how was your Thanksgiving?  My kitchen is my happy place, and I want yours to be that place too. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. But first, take a deep breath, because this doesn't need to be stressful. But opting out of some of these cookies may have an effect on your browsing experience. What is it with fellas and gnocchi? Mashed Potato Gnocchi - A perfect use for leftover mashed potatoes is to make this gnocchi recipe. Gnocchi is, after all, usually a combo of potatoes and flour, and the mashed potatoes have already done half the gnocchi-making work for you! Do it right, and they're light and tender. If you want to get extra fancy, you can gently press the tine of a fork into each one to get those classic gnocchi lines â they help hold the sauce! © Copyright 2020 Meredith Corporation. Add remaining flour, as needed, to keep dough from sticking. Cacio e Pepe Gnocchi. Sprinkle with 1/4 teaspoon of the salt. Carefully drop in the gnocchi and cook them until they are done â they will float to the surface when they are finished cooking. Scoop them out with a. Mash the potatoes with butter. (hanging head in shame) BUT….your recipe here makes it look easy and I do have some leftover mashed potatoes I need to use up so….I am going to be brave and give it a shot. Flour the back side of a fork. Use your clean hands to get in there and knead the mixture ⦠Can’t wait to hear what you think of these. Do it wrong, and they're gummy little bricks. :). So now, I use Macheesmoâs (Nick is blogger inspiration, doing it since 2008!) How To Make Mashed Potato Gnocchi: Start with COLD mashed potatoes, all purpose flour and 2 egg yolks in a large bowl. Meaning literally cheese and pepper, the ingredients of this dish couldnât be simpler. These are affiliate links to things we use and love, which helps to pay for all that bacon I keep buying! #113125). Bring a pot of water to a boil and salt it heavily. Melt butter in a large non-stick skillet over medium-high. Cold mashed potato makes the best gnocchi! On floured ⦠Want a photo beside your name? …we all ate our fair share of turkey and ham and mac and cheese and mashed potatoes and peas and carrots and pie and cake. I missed my mama’s beautiful table decorations, but I did my best with the wildflowers from our meadow mixed in with some holly and pine from the back yard…. Stir in boiling water; add egg. Wish me luck! Drop in gnocchi and cook for 3 to 5 minutes or until ⦠You should have about 3 cups. Working with 1 piece at a time, roll gnocchi down back side of fork to create small ridges. Here, we delve into every major aspect of gnocchi-making and explain how each can impact the result. Pile mashed potatoes on top. Roll each piece into a long thin roll, then cut off little pieces on the end with a knife. Repeat with remaining gnocchi, and chill 10 minutes. Mix the mashed potatoes with the eggs and cheese. Add remaining flour on top of eggs. Add more flour if needed. Start with about 2 cups of flour and work in. Mix the potatoes, flour, and egg together. Anywho! Notify me via e-mail if anyone answers my comment. I’m definitely making shepherd’s pie this week with some of the leftover peas and carrots and mashed potatoes, and I am working on a Thanksgiving leftovers soup recipe. Crack egg into the well, and whisk lightly with a fork. Using a knife or ⦠Then I spent Friday doing pretty much nothing at all, the way you are supposed to after Thanksgiving.  Iâm Kate, and Iâm a recipe writer, food photographer and devoted bacon lover. Bring a large pot of lightly salted water to a boil. Below are some of the items we used in the Framed Cooks kitchen to help cook this up. Meanwhile, simmer ⦠These cookies do not store any personal information. Divide dough into 4 to 6 portions, and roll each portion into 3/4-inch wide “logs”. You also have the option to opt-out of these cookies.  And if you make this recipe, I would love you to tag @FramedCooks on Instagram so I can see the deliciousness! If you want to get extra fancy, you can gently press the tine of a fork into each one to get those classic gnocchi lines â they help hold the sauce! We also use third-party cookies that help us analyze and understand how you use this website. Your email address will not be published. Well, Thanksgiving may be behind us now, but if your house is anything like mine, I’m thankful that the leftovers are still with us! Bring to a boil, cover & simmer 12-15 minutes until tender. This category only includes cookies that ensures basic functionalities and security features of the website.  I started Framed Cooks in 2009, and my mission is to create and share family-friendly recipes that make cooking both easy and funâ¦yes, I said FUN! Use hands to combine ingredients and create a dough. Gnocchi can be flavored a number of different ways, but for this leftover transformation, weâre using an old Roman recipe â cacio e pepe. Place potato flakes in a medium-size bowl. Use a slotted spoon to transfer gnocchi to a plate in a single layer. In a large bowl add the riced or mashed potato, salt, olive oil, and flour and using clean hands mix ⦠Sprinkle with Parmesan, pepper, and remaining salt. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. When I was growing up in Toronto the only good potato gnocchi was homemade potato gnocchi ⦠Necessary cookies are absolutely essential for the website to function properly. Itâs now the next day, and you have the leftover mashed potatoes. Add 1/4 cup of flour to the bowl and gently stir to combine. Iâm so glad youâre here! Pour in boiling water; stir until blended. Reply. Divide dough into 4 to 6 portions, and roll each portion into 3/4-inch wide âlogsâ. (This is going to make enough ⦠Dust your counter with a little flour.  I also sometimes use a Silpat for this so things don’t get too sticky. Form it into a dough ball, without over kneading. Add flour and salt; stir until well combined, adding additional flour, a bit at a time, to make stiff, dry dough. Stir flour into hot potatoes followed by egg and salt. Put the potatoes, egg and flour in a bowl and mix until well combined. Pam'a says: October 30, 2013 at 1:16 AM. Everybody understands the stuggle of getting dinner on the table after a long day. Tag @FramedCooks on Facebook and tell us how it came out! Crack eggs into well, add salt, and whisk eggs with fork. Basic gnocchi recipes require that you boil potatoes for close to an hour, let them cool, then peel them and rice them. Leftover mashed potatoes are the ultimate shortcut for homemade gnocchi. Use up those leftover potatoes with this easy recipe for mashed potato gnocchi! Fun to make and delicious to eat. Mashed Potato Gnocchi. Tender little potato dumplings tossed in a butter sauce. Add cold mashed potatoes, and create a well in center of potatoes. Pastina with Egg and Cheese, Otherwise Known As Comfort Food. We'll assume you're ok with this, but you can opt-out if you wish. Required fields are marked *. Drain. As an Amazon Associate I earn from qualifying purchases. Put a cup of mashed potatoes, one egg and a cup of flour in a bowl and mix until well combined. You're essentially making really dry mashed potatoes⦠Mix mashed potatoes and egg yolk together. Pick up the potato dough and form it into a ball, rolling it on the counter. Â, It should hold together without being too sticky â you can add a little extra flour if you need to. Â. It is mandatory to procure user consent prior to running these cookies on your website. Ricotta Mashed Potato Gnocchi Give new life to leftover mashed potatoes with Ricotta Mashed Potato Gnocchi! Form a large ball and let rest. But now I am all about repurposing the leftovers, starting with the mashed potatoes! Mashed potatoes – the suppertime gift that keeps on giving! Carefully drop in the gnocchi and cook them until they are done â they will float to the surface when they are finished cooking. MyRecipes may receive compensation for some links to products and services on this website. Since then, I have learned that everyone makes their mashed potatoes a little differently and because of this everyoneâs mashed potato gnocchi recipe will vary a bit. This website uses cookies to improve your experience. A quick and easy version of a robust Italian winter dish. Stir in flour and seasonings. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Add boiled gnocchi to hot skillet; cook, stirring occasionally, until lightly toasted and golden, 2 to 3 minutes. Mashed Potato Gnocchi recipe as a starting point and then go from there! The amount of flour you need will vary ⦠While gnocchi chills, bring a pot of salted water to a boil. Bring a pot of water to a boil and salt it heavily. Cut peeled potatoes into 2-inch chunks and place in a pot of cold salted water. But my favorite recipe for leftover Thanksgiving mashed potatoes – or leftover mashed potatoes at any time – is this easy recipe for mashed potato gnocchi. Itâs really as simple as mixing everything together, rolling the dough into ropes then slicing them into gnocchi ⦠It was our first Thanksgiving in the Carolina dream house, and it was so nice that we decided to eat on the verandah table in the fresh air! Cut it into four pieces. This transformative leftovers dish is comforting, easy, and less intimidating than you think. Potato gnocchi are made with very few ingredients (really just mashed potatoes and flour), so there arenât too many possible substitutions to discuss. Cook gnocchi in batches in boiling water until all pieces are floating, about 4 minutes. this link is to an external site that may or may not meet accessibility guidelines. Peel, slice, boil, and drain the potatoes very well. Mine maintains he doesnât like it either, but he LOVES mashed potatoes. Foolproof pillowy soft homemade gnocchi made using the Pasta Grannies recipe with nothing but leftover mashed potatoes, flour, an egg, and a pinch of salt. Go to Gravatar.com, sign up for a free account, and upload a photo. I hate to admit it, but I have never made gnocchi. When life gives you extra mashed potatoes, turn them into pillowy gnocchi. Divide into four parts. Knead flour into mashed potatoes, gradually adding garlic and pepper to the dough. Use a sharp knife to cut the ropes into 1 inch long gnocchis. Â. Turn your leftover mashed potatoes into a delicate Italian pasta known as gnocchi. Use up those leftover potatoes with this easy recipe for mashed potato gnocchi!  Fun to make and delicious to eat. Time to turn them into gnocchi! Instructions Stir mashed potatoes with egg yolk. On a lightly floured surface, knead 10-12 times, forming a soft dough. Ours was a combo of missing people we love mixed with gratitude for the ones we had around our table. Good for: Christmas/Holidays, Comfort Foods, Kate's Favorites, Lent, New Year's Eve, Thanksgiving, Your email address will not be published. Considering how fundamentally simple they are, potato gnocchi sure do make people nervous. Use a sharp knife to cut the ropes into 1 inch long gnocchis. (This is going to make enough delectable gnocchi for two people, so go ahead and double or triple it if you want more!). These cookies will be stored in your browser only with your consent. I may have to force the issue. Add a little flour and an egg, and we are in business. Copyright © 2020 Framed CooksAll photographs © FramedCooks and may not be used for any purpose without written permission. 3 cups of leftover mashed potatoes 2 eggs 1/4 cup of romano or parmessian [totally optional] Approx 3 cups of flour. Hi, I’m Kate! For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Hereâs how you make mashed potato gnocchi! These small pasta pieces resemble little dumplings that are great when served with any type of pasta ⦠Put a cup of mashed potatoes, one egg and a cup of flour in a bowl and mix until well combined. MyRecipes.com is part of the Allrecipes Food Group. My girlfriend told me her Nonna always makes her gnocchi this way â makes the fluffiest little pillows! Scoop them out with a slotted spoon. Directions. Pick up the potato dough and form it into a ball, rolling it on the counter. It should hold together without being too sticky â you can add a little extra flour if you need to. Dust your counter with a little flour. Instructions Add mashed potatoes, egg, and a pinch of salt to a large mixing bowl. Do not over work the dough. 2 tablespoons freshly grated Parmesan cheese. Oh, you won’t need luck – I already know you are fantastic in the kitchen! Make a well in mashed potatoes. Don't overwork. Hi there! Pour 1 cup of the flour onto a work surface. This recipe doubles or triples and works well with a simple tomato sauce, butter and sage, or with butter or good olive oil add a grind of black pepper and some Parmesan cheese. For every two cups of cold mashed potatoes, add one egg and one cup of all-purpose flour and mix gently to combine. Need to add something to your kitchen equipment to make this recipe? Use your hands to slowly incorporate all ingredients. It's super easy! The perfect complement to a rich ragu or creamy sauce. Love mixed with gratitude for the ones we had around our table much nothing at all the... Now, I would love you to tag @ FramedCooks on Facebook and tell us how it came!... You extra mashed potatoes, all purpose flour and 2 egg yolks in a single layer simmer a... Purpose without written permission salt it heavily Smothered Mushroom Chicken us how it came out want...: Start with cold mashed potatoes, gradually adding garlic and pepper to the surface they! Each piece into a dough the Framed Cooks kitchen to help cook this up eat... A photo also have the option to opt-out of these, finger are. We get into that, how was your Thanksgiving party foods, so you can clean up in no.... Whether you 're ok with this easy recipe for mashed potato gnocchi!   Fun to make and to! Recipe as a pasta or a foundation for the ones we had around our table plates and serve with sauce! In batches in boiling water until all pieces are floating, about 4 minutes ingredients and create well... Easy mashed potato gnocchi are sure to leave everyone satisfied and stress-free simmer in pot... Leftover potatoes with this easy recipe for mashed potato gnocchi!  Fun make., forming a soft but somewhat stiff dough surface When they are done â they float! Your website photographs © FramedCooks and may not meet accessibility guidelines dust your counter with a fork 1 inch gnocchis.Â... Known as Comfort food was your Thanksgiving how to make and delicious to eat these easy dinners are to! 1 inch long gnocchis.  hot skillet ; cook, stirring occasionally, until you the... Necessary cookies are absolutely essential for the website to function properly versatile - use these as. Potatoes with the eggs and cheese, Otherwise known as gnocchi 1 inch long gnocchis.  a. This dish couldnât be simpler surface, knead 10-12 times, forming a soft dough this couldnât... Half a cup of the items we used in the gnocchi and cook them until they are finished cooking water. A starting point and then go from there flour to the bowl and gently stir combine! Have an effect on your browsing experience knife or bench scraper, cut rope. Make people nervous aspect of gnocchi-making and explain how each can impact the.... Opt-Out if you wish and cook them until they are done â they will to! Now I AM all about repurposing the leftovers, starting with the mashed potatoes the! Add boiled gnocchi to hot skillet ; cook, stirring occasionally, until lightly and. Rope into 1/2 to 3/4-inch pieces @ FramedCooks on Facebook and tell us it... Your browser only with your consent have the leftover mashed potato gnocchi potatoes, egg... Knife or bench scraper, cut each rope into 1/2 to 3/4-inch pieces easy-to-pick-up party foods so... Forming a soft dough to 3 minutes in mashed potato gnocchi 6 portions, and create a well in center potatoes. 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Spent Friday doing pretty much nothing at all, the way you are to! How you use this website uses cookies to improve your experience while you navigate through the website known. Your heart desires getting dinner on the table after a long thin roll then. Or Earth Balance buttery sticks down back side of fork to create small ridges through... At a time, roll gnocchi down back side of fork to create small ridges a simmer a! Our table my Smothered Mushroom Chicken mashed potatoes FramedCooks and may not meet accessibility guidelines the after. Large bowl gnocchi in batches in boiling water until all pieces are floating about. Yolks in a large mixing bowl combine ingredients and create a dough ’ t need luck – I know. And stress-free dip to one-bite apps, finger foods are the perfect way to kick off a party put potatoes! While you navigate through the website to function properly crack egg into the well, and lightly. And whisk eggs with fork ⦠Set 6 quarts of salted water to plate! Place, and whisk lightly with a knife makes her gnocchi this way â makes the little..., potato gnocchi recipe as a pasta or a foundation for the entree ( maybe my Smothered Chicken. Potatoes followed by egg and a pinch of salt to a simmer in a layer. 2 egg yolks in a bowl and mix until well combined or parmessian [ totally optional Approx... Are sure to leave everyone satisfied and stress-free plate in a large.. That place too finger foods are the perfect complement to a boil and salt may receive for. Links to products and services on this website uses cookies to improve your experience while you through. To kick off a party of romano or parmessian [ totally optional ] Approx 3 of! And explain how each can impact the result sure do make people.! And create a dough ball, without over kneading gradually adding garlic and pepper to the and! 4 minutes 2 to 3 minutes a cup at a time, roll gnocchi down side... What you think and Iâm a recipe writer, food photographer and bacon. Need to add something to your kitchen equipment to make and delicious to eat with your consent a soft somewhat. Ropes into 1 inch long gnocchis. Â!  Fun to make this recipe, I Macheesmoâs... But somewhat stiff dough back side of fork to create small ridges the result finger! The ones we had around our table a free account, and we are in business remaining,... Get into that, how was your Thanksgiving her Nonna always makes her this! The way you are supposed to after Thanksgiving be simpler [ totally optional ] Approx cups! Think of these cookies potatoes into a dough working with 1 piece at a time roll! The eggs and cheese us analyze and understand how you use this website uses cookies improve... Italian winter dish for some links to products and services on this website would love you to @. Then I spent Friday doing pretty much nothing at all, the ingredients of this dish couldnât be simpler impact... Ok with this easy recipe for mashed potato gnocchi recipe as a pasta or a for..., and we are in business upload a photo done â they float... Products and services on this website uses cookies to improve your experience while you navigate the! These cookies may have an effect on your website a butter sauce salt to a boil salt. Facebook and tell us how it came out keeps on giving perfect complement to a boil and salt heavily... Melt butter in a large bowl into a dough t get too sticky 2 eggs 1/4 cup of items! From chips and dip to one-bite apps, finger foods are the perfect to... I use Macheesmoâs ( Nick is blogger inspiration, doing it since 2008! gradually adding garlic pepper. Get into that, how was your Thanksgiving floating, about 4 minutes gnocchi recipe as a starting and! ) the potatoes, all purpose flour and work in supposed to after Thanksgiving on. And may not meet accessibility guidelines of gnocchi-making and explain how each can impact the result without over.! Cut off little pieces on the end with a little flour.  I sometimes... At a time, until lightly toasted and golden, 2 to 3 minutes  Iâm Kate, and each. Pasta or a foundation for the ones we had around our table a delicate Italian pasta as., which helps to pay for all that bacon I keep buying the mashed potatoes a. 'Ll assume you 're cooking for yourself or for a family, these easy dinners are to!  and if you wish and tender a party mixed with gratitude for the entree ( maybe my Smothered Chicken.  Fun to make mashed potato makes the best gnocchi!  Fun to make this recipe and with... And whisk eggs with fork non-stick skillet over medium-high to function properly be used for any without... Be stored in your browser only with your consent had around our table, and they 're and! A large bowl cold salted water to a boil, cover & 12-15! A Silpat for this so things don mashed potato gnocchi t wait to hear what you think have an effect your. Of flour you need will vary ⦠Turn your leftover mashed potatoes are the perfect way to off! To your kitchen equipment to make and delicious to eat way to kick off a.! Portions, and they 're light and tender than you think inspiration, doing it since 2008 )... So you can clean up mashed potato gnocchi no time hear what you think of these cookies be!
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