Add water and cook slowly for 1 hour. Mediterranean Chicken And Vegetables For Dinner, Crustless Quiche Recipe With Salmon And Eggs, Healthy Lemon And Blueberry Baked Oatmeal. Make the meat filling by cooking the diced onion first with a bit of olive oil until … The recipe was so easy to follow and it turned out delicious. You don't need to heat it when you're using it as it will heat up in the oven. The easiest way to describe it (according to my family) might be chili with pasta instead of beans, spaghetti with extra meat and not much sauce, or a homemade Hamburger Helper. An easy dinner or holiday dish with a big wow factor! The pan must be covered and simmered over low heat for one hour. Hungarian goulash is rich, comforting, and so easy to make from scratch! Even in Hungary, chefs create their own unique ingredients when crafting goulash. I give this a 100/10. It smelled amazing while cooking! Buttery, crunchy layers of phyllo dough stuffed with a luscious ground beef mix. Tips and step-by-step instructions included. Keywords: Egyptian Goulash, Meat Pie, Phyllo meat pie. Add your onions, scotch bonnet and let it cook for 122 minutes. ». Add flour over meat and brown until golden. Goulash is easy to prepare especially if you have already meat stock ready. Love that you tried a new recipe. ★☆ Amercian Goulash is a delicious and easy one pot dinner recipe that combines ground beef with elbow macaroni, peppers, onions, tomatoes and tons of flavor!. Will definitely be a repeater! That makes me so happy! In a pot, add the meat, minced onion and some water over a medium to high heat. Your email address will not be published. I will be making this again. I'm so glad it worked out for you LindaLee! This Egyptian Goulash is an easy meat pie recipe that looks so impressive on your table but takes little time to put together. Authentic traditional Hungarian Goulash, though, is full of flavor but loaded with fat. 1 table spoon olive oil. I had never used phyllo dough before, but it was super easy. 1 teaspoon salt or to taste. Phyllo pastry can be found ready made at most grocery stores and it's easy to work with. Your email address will not be published. Egyptian goulash is made using phyllo pastry and a ground beef and onion filling, seasoned with warm middle eastern spices. Thanks so much for your trust in my recipes LindaLee! ★☆ The final product looks so impressive but it's actually so easy to make! And you need to trust me on that! One week later, making this again! 1/4 teaspoon ground cinnamon. Although thousands of recipes share similar flavors, most recipes contain meat and cheese. Saute beef until browned, season with paprika ... and simmer until potatoes are tender, about 20 minutes. Stir macaroni into the mixture, cover, and simmer over low heat until the pasta is tender, about 25 … It was delectable!! goulash soup Heat oil in 5 quart ... medium heat. Grease a baking dish with butter, then lay two sheets of the phyllo dough on the baking dish then brush the top sheet with melted butter. Thanks in advance, Amina. Thanks for the great feedback too! That's why it's important to ensure your cuts are deep and have penetrated all the layers. Serve the … ★☆ Loaded with melt-in-your-mouth tender beef and flavorful vegetables this slow-cooked stew is perfect for cold winter days and also known as German Goulash. Here I've used 20 sheets in total, so if your pack has less than that, you need to use two. Cook over medium low heat at a low simmer until the elbow macoroni is cooked to desired texture, approximately 10 minutes. The end result is a crunchy pastry filled with a delicious beef stuffing seasoned with warm spices. Alternatively, cover and cook it on the hob on a … ▢ Sweat the onion, capsicum and potato. ★☆ , Meat Pie With Phyllo Crust (Egyptian Goulash). It's simple to make and can even be made ahead of time. The first mentions of it come from Hungary in the 9th century. You can substitute the Quorn™ for tofu that's been shallow fried or sliced mushrooms. ... before serving. Knead the dough and make a circle shape place the meat at the center and pold it.Place the oil and fry the pie…. So, being somewhat of a chef, I created my own Vegan Hungarian goulash. 1 teaspoon allspice. #phyllopie #groundbeefgoulash. Required fields are marked *, Rate this recipe . You can freeze the baked pie, covered tightly. Hope you enjoy your stay - and please - have a look around and get in touch! Tips for working with phyllo (or filo) dough, FAQs and expert tips for Egyptian Goulash, Sumac chicken and onion (sheet pan dinner), Arabic Biryani with Chicken | Authentic Iraqi Recipe, Mahalabia (Muhallebi) | Middle Eastern Milk Pudding, Lahm Bi Ajeen | Sfiha (Middle Eastern Flatbread), Shawarma Rice with White Sauce (in one pot), Work quickly when assembling the pie as phyllo dough tends to dry out if left out for a long period of time, Handle the phyllo dough with care as it can easily tare. Grease a baking dish with butter, then lay two sheets of the phyllo dough on the baking dish then … For the ground beef filling: Note1 ▢ * used pink ▢ You'll need to thaw it overnight in the fridge or for a few hours on your counter. Recipe by Amira's Pantry. Loved by adults and children as well. Add minced meat, break into smaller sized pieces to stop meat clusters. “Goulash” comes from the Hungarian word “ gulyás ” which means “herdsman.”. Hope you enjoy! It's typically frozen and comes in a pack with at least 15-20 sheets. A favourite at our house - a yummy rich goulash minus the meat. Prep time is approximately 15 minutes and cooking time takes 15 minutes over medium high heat on the stove top. Here are some tips that will help: Egyptian goulash is a great dish to have for dinner parties because you can cook the meat filling a few days before and keep it in the fridge. Stir until mixed. #amiraspantry #GroundBeefRecipes #PhylloDoughRecipes #MiddleEasternCuisine #EgyptianFood | amiraspantry.com It’s an Amina cooking day today and I couldn’t be happier...two of your delicious recipes, yum! Keep it well covered in the fridge. When you're ready to use it, pour the milk/egg mixture and then bake it. I promised you that making Egyptian goulash would be easy. The meat pie is considered iconic in Australia and New Zealand. Season beef with salt and pepper. … Add all the spices and mix well, then set aside, You can use a few more phyllo sheets on the top and bottom of the pie, it doesn't have to be exactly 10, Adjust the meat filling layer thickness to your preference! (Stop when the Spread the minced beef to cover the phyllo sheet evenly. When you want to eat it, thaw it at room temperature then pop it in the oven until it's heated through and crisps up again. This traditional ground beef goulash recipe from Paula Deen is an easy to make main dish. 1. Add Ground Beef, onions and garlic; cook 8 to 10 … Cover and bake in the oven for 1 hr 30 mins - 2 hrs. In the same way that shepherd’s pie got its name, traditional Hungarian goulash became associated with herdsmen’s dinners and the name just sort of … Bring the Hungarian goulash to a boil, then reduce the heat, cover it, and simmer it for about an hour and a half (this is where it starts to smell like heaven throughout your house). ▢ So, today (13 November) I finally made this! 1.5 pound lean ground beef. Add garlic, uncooked elbow macaroni, water, stewed tomatoes, tomato sauce, sugar and Italian seasoning to the skillet with the ground beef. Our first time making something like this. We loved this so much! Must try! If you want to save even more time, you can assemble it the whole pie a few days before but do not pour the milk/egg mixture on top. Take out of the pan and reserve. It's a must try, and one of my go-to dishes if I'm hosting a dinner. Modified: Nov 13, 2020 by Amina. Do this by going over them a few times, Add the meat and brown it until the liquid dissolves, about 10 minutes. HOT GYPSY GOULASH Brown meat and onion in shortening. Heat a little more oil in the pan and seal the diced veal. This is one of the famous goulash you can ever find in the Middle East, it is always there as a side dish in almost each and every occasion. Heat the oil and add the chopped chilli. Add in 2 large diced tomatoes, 75ml dry white wine and 300ml beef stock. Preparation for filling – Nigerian meat pie recipe Location pot on fire, add oil and let it heat up. Ingredients include ground beef, elbow macaroni and fire roasted tomatoes. The answer is yes! Here's what you'll need to do: Phyllo pastry may be intimidating to some people, but I find it's quite easy to work with. I know you're also wondering: "can I freeze this meat pie?". I’m so excited to try making this mouthwatering dish! . In a saute pan on medium heat, add the olive oil … https://www.marieclaire.co.uk/life/food-drink/beef-goulash-pies-213519 And I know you're super busy too. ???? Start working on the meat filling. 4 ingredients. This easy recipe is a family favorite in our house. The ingredients needed for this phyllo meat pie are so simple. 1 small onion. Oct 17, 2015 - A crispy, flaky, golden phyllo meat pie recipe! 1/2 teaspoon ground black pepper or to taste. A New Zealand meat pie is a hand-sized meat pie containing diced or minced meat and gravy, sometimes with onion, mushrooms, or cheese and often consumed as a takeaway food snack. The Egyptian goulash ends up being so crispy on the outside with a delicious meat filling. But as I mentioned, for this recipe in particular, it's no worry because they sheets are going to meld together when baking, Always cut the phyllo dough before baking. Ground beef phyllo pie (Egyptian Goulash) is a welcomed recipe on any party. Whisk the milk, eggs, salt and pepper then set aside. Heat large stock pot over medium heat until hot. I'm Amina, a wife and busy mother of two. This dish looks like a show stopper! You can make it thinner so you end up with more dough, You can also use a larger pan size than the one I used and spread the meat out more, You can make this ahead of time and freeze it as well - check the make ahead section in the post. After phyllo dough bakes, it crisps up, which will make cutting it impossible. Now, start baking at 190 C for 2 minutes then take it out of the oven. Phyllo Meat Pie (Egyptian Goulash) Today, it’s a treat straight from my mother’s kitchen: phyllo meat pie recipe (aka Egyptian goulash). ★☆. I also love that you have it served with a fresh salad, perfect. Thank you, Amina! Thanks for the feedback Fatimah! www.cairocooking.com/md_recipe/meat-goulash-egyptian-meat-pie Serve with rice, noodles, or potatoes. ▢ You just need to make sure you purchase your phyllo pastry ahead of time. On the day of the event, you simply have to assemble everything with your phyllo dough which should not take more than 10-15 minutes and then bake it. Hi friend! I already know I’m going to love this recipe. Your email address will not be published. The kitchen smelled so amazing while I was making the meat mixture and then while it was baking. ▢ This recipe is very forgiving as well, so if you're dough sheets tare, no need to worry! ▢ I'm here to help you figure out dinner for your family with my easy, quick, and Middle Eastern inspired recipes. We loved it so much! Steps to make Meat pie: Fillings;place the meat in pot add salt maggi cubes onion and allow it to cook for 20min add more onions grinded scotch bonnet, oil and fry it well. 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