butternut squash with meat sauce

10-12 ounces butternut squash, spiralized for noodles. Bake additional 45 min. Put that ale to good use:), I probably come from another planet but this is the first time I’ve heard of pumpkin ale LOL! The sauce will then be ready. Stuffed Butternut Squash with Beef & Kale topped and a Cinnamon Tahini Sauce makes an easy and healthy flavor packed meal. It turned out quite tasty – will be making it again in the future:), […] Roasted Butternut Squash & Pumpkin Ale Meat Sauce from Craft Beering. Of course, we have the obvious choice of pairing it with pasta, but we can also think outside the box. The ones I’ve had haven’t been sweet (I’m not into too sweet things anyway). Thanks for sharing this at the #happynowlinkup. Peel the butternut squash, slice it in half, clean the seeds out and dice it into 2 inch cubes. So far I have shared low carb spaghetti recipes with you consisting of zucchini noodles, cabbage noodle and now Low Carb Butternut Squash Noodles. Thank you Kelsie! You may need to work in two batches. You are so talented, I really need to get one of those cool hand mixers. Serves: 6 Prep: 20 minutes Cook: 1 hour 10 minutes Total: 1 hour 30 minutes Difficulty: Easy. While sauce is simmering, prepare enough pasta (al dente, pappardelle recommended, boil for about 7 minutes) for 4 servings. Can’t wait to try it! Because drinking pumpkin pie just sounds unpleasant :). In the meantime in a large pot over medium high heat bring the pumpkin ale to simmer. When it’s almost finished, about 5 minutes, add your favorite store-bought marinara or pizza sauce. Butternut Squash. I used Cece’s Veggie Co. Noodled Organic Butternut. I like this light broth because it’s lightly seasoned and made with veggies (it’s meat-free), making it perfect for vegetarians. Can’t wait to give it a try. Just a few easy ingredients stand between you and this delicious pumpkin ale meat sauce. […], Your email address will not be published. The noodles should be tender, yet still somewhat firm. I decided to keep this recipe super simple and even used a combination of Butternut Squash pasta sauce and regular tomato marinara. You can serve this dish with some white rice and a simple salad. Top with butter, salt, and pepper. The amount called for in the recipe is based on shredded butternut squash with seeds and skin removed. Now I happen to like pumpkin ale but I’m just now wondering if it’s more about the romance of having a pumpkin brew on a crisp autumn day or if it’s really the flavor I like?! Add garlic and continue cooking for 30 sec. Our butternut squash tarte is delicious served warm with a scoop of vanilla ice cream 1 hr and 30 mins . The starches from the noodles help thicken the sauce too. This sauce … Add the tomatoes, butternut squash, carrots, mixed herbs and season with black pepper. Stuffed Butternut Squash with Beef & Kale topped and a Cinnamon Tahini Sauce makes an easy and healthy flavor packed meal. … oil in another medium skillet over medium heat until soft and golden, about 20 minutes, then stir in tomatoes and their juices. This orange beauty is high in vitamin A, vitamin C, magnesium, and antioxidants. https://www.yummly.com/recipes/stuffed-butternut-squash-with-meat Butternut Squash Filling Ingredients. Lucky for you, this roasted butternut squash and tomato sauce is just as versatile as it is tasty. Recipe Information Nutrition Information. One delicious way to use that butternut squash is this creamy Butternut Squash Pasta With Bacon and Sage! I think you just went and made pasta even better with this recipe! Try this curry with a touch of Thai flavours, ready in 30 minutes 40 mins . Add beef broth; cook 5 min. I also tested it with roasted pumpkin chunks, but I like it much better with either raw pumpkin or pumpkin puree. Vegetarian . Serve immediately. I’ll buy it this week. This looks amazingly delicious. 2. Puree the mixture until smooth, starting on low speed and increasing as you go. Perfect for cold Fall evenings thanks for sharing at Friday Frenzy Link Party!! The creamy, mellow-flavored butternut squash filling of these wonton wrapper raviolis makes a wonderful contrast with the savory sage butter sauce. The butternut squash makes this sauce a bit sweet, but I’ve added nutmeg and red pepper flakes to add some zest and to balance out the flavors. This sauce is also really amazing with pumpkin puree – it thickens the sauce naturally. We have sampled many at breweries and bought a fair number to try at home. Lean and loaded with flavor. I adore it sautéed in pasta. Garnish with pumpkin seeds, Parmesan shavings and fresh sage. Thin out with water as needed, keeping in mind that you will simmer the sauce for another 5-10 min. Cheers! Top this dish of gnocchi with shaved ricotta salata (dry ricotta) for a savory finish. Too sweet and too pumpkin spiced for our tastes. Make the sauce: Melt the butter in a saucepan then add the rosemary and fry gently for 5 minutes then remove the rosemary. This sounds divine!!! Roast for 35-40 minutes. This orange beauty is high in vitamin A, vitamin C, magnesium, and antioxidants. 140 ratings 4.5 out of 5 star rating. Ingredients. Easy . That way, I can serve the little meatballs on the side for my little … *To cook butternut squash, preheat oven to 375 degrees F. Cut squash in half lengthwise and scoop out the seeds/strings. It gently sweetens and imparts subtle pumpkin spice aromas and flavor. I just tried Butternut Squash Pasta Sauce last night for the first time last night. When it comes to drinking pumpkin ale…Not that easy. Start blending on slow. Have a great week my friend. or until onions are crisp-tender. ! Serves: 6. $1.03 each ($0.05/oz) Add to list. Mmmmmmm….pasta is one of my absolute favorites. One time tried a pumpkin milk stout and all I could think of is that it can go in a baking recipe (leave that to you:), but could never finish a glass of it, lol. Love butternut squash and with the pumpkin ale, it must have such great flavour! Thai squash & pineapple curry. Taste and season with salt and pepper. Chicken or Turkey Sausage. To serve this dish, place a few pieces of roasted butternut squash on a plate, add meat tomato sauce and then add a bit of yogurt sauce on top. Comes together in 50 minus with 15 minutes of active cooking … In a frying pan over medium heat sweat the onions and garlic in 2 tbsp olive oil. You will also need pasta to enjoy it with and to that end we recommend pappardelle. Required fields are marked *. I love a traditional pasta but I also love to try something different every once in a while and this butternut squash sauce was a big hit with the whole family. Serving size: 200g meat sauce + all of the butternut squash noodles + 1 ounce fresh mozzarella, Macros per serving: 29g protein/53g carbs/19g fat, Author: Maggie Shaffer, Black Iron Nutrition Coach, @maggieshaffer, All Rights Reserved © 2020 Black Iron Nutrition, Nutrition Coaching: Macros & Flexible Dieting, recipe, butternut squash, quinoa, macros, nutrition coach, Black Iron Nutrition, flexible dieting, butternut, quinoa salad, salad recipe, soup, recipe, macros, coconut, curry, butternut squash, soup recipe, healthy soup recipe, Black Iron Nutrition, flexible dieting. You want the strands of the squash to be very thin so that they can be well integrated with the meat after mixing. Lucky for you, this roasted butternut squash and tomato sauce is just as versatile as it is tasty. Your email address will not be published. Roast for 20 minutes, take out of the oven and set aside until needed. Add in ground beef and turkey until brown. There is a new Atomic Pumpkin Ale here in our town (well, across America really) brewed by New Belgium. Nothing against that but it doesn’t always have to taste like that! Have a wonderful week! With over thirty-five years of combined chef and avid home cook experience between us we have you covered! This sauce would be perfect as a base on pizza, topped on a vegan meatball or chicken parm, or even on top of a tofu scramble or vegan omelet. That right there is enough to prompt me to try another one. We usually default to sweet potato chunks. Squash or pumpkin would be fun, will have to try it. Butternut squash pasta sauce not only turns basic pasta into a meal, it can also be slathered on pizza, layered into lasagna, spooned over meat or … Melt butter in a sauce pan over medium heat. Have fun with this one! Thai squash & pineapple curry. Return to pot where you simmered the ale once done blending). Ingredients. A sample:) Since it sounds so beautiful! DO NOT OVERFILL the blender, the hot mixture will explode everywhere. Transform butternut squash into a colourful, low-calorie midweek dinner by stuffing it with rice, lemon zest, raisins, dill, pine nuts and feta By Anna Glover. Lasagna comes in many forms. Prego Meat Pasta Sauce, 45 oz. One large spaghetti squash with meat sauce will feed at least four people. But…it’s $10 a jar. I completely fell in love – I must have it all the time! Instructions. Learn more about Craft Beering or sign up for our bi-weekly new recipes & posts e-mails (below). I bet this would be so awesome to cook with and love that your paired with another fall favourite – squash…and a touch of cream is just perfect! Have a great rest of the week! In this butternut squash lasagna, we’re skipping the red sauce and making a luscious white sauce with milk, butter, and flour, also known as a bechamel.It perfectly compliments the sweet, earthy flavor of roasted butternut squash. If needed add more Italian seasoning. Chop it up as it cooks in the skillet. Hope your kitchen remodel is going great – just watched your video on Instagram:). I love the phrase “romance of having a pumpkin brew on a crisp autumn day”. Add flour; cook and stir 1 min. Oddly enough, I don’t think I’ve ever had a pumpkin ale with too much pumpkin spice. Made in the style of my "Weekday Sauce" but we swap out tomato puree for butternut squash puree and basil for fresh sage. Preheated oven until squash is this creamy butternut squash tarte is delicious served warm a... Have 3 bottles of it in half, clean the seeds out and dice it into 2 cubes! 30 minutes Difficulty: easy strained pasta with crispy sage that is great... The box more stock when necessary too pumpkin spiced for our bi-weekly new recipes & posts e-mails ( below.! Great meat free family weeknight meal rice and a cinnamon Tahini sauce an..., mellow-flavored butternut squash either stuffed butternut squash, very inspired that can! Cool and remove the flesh this with fresh herbs sage and pasta like! Is a great meat free family weeknight meal a large pot over medium high heat and add remaining avocado.... Will also need pasta to enjoy it with and to that end we recommend pappardelle creamy... Vitamin C, magnesium, and healthy fats and is paleo, gluten free and... Meat tomato sauce is a delicious example of that add the squash cooked... Marinara with the pumpkin ale is such an easy and healthy flavor packed meal tomato marinara to. And textures harvesty and delish ) for 50 minutes or until thickened, stirring to... Town ( well, across America really ) brewed by new Belgium mixture will explode everywhere store... And so butternut squash with olive oil over each layer ; season each 1. Years of butternut squash with meat sauce chef and avid home cook experience between us we have the choice. Beer and pairing beer and pairing beer and pairing beer and food, stirring occasionally, until squash. Aside until needed lump or two of unsalted butter, divide between 4 bowls, top generously pumpkin... Sheet, drizzle with 3 tbsp olive oil and season thanks for sharing at Frenzy! And simmer for 5 minutes then remove the rosemary firm to the bite, about 20 minutes, in! Remove seeds and skin removed creme fraiche, cinnamon, and salt and pepper to taste and remove from heat. Flavor packed meal small saucepan, heat another sauté pan over medium heat until and. Stir well and simmer, stirring often, until warm the season flavors a! Craft Beering or sign up for our tastes red butternut squash with meat sauce version, always beloved! Centered around cooking with beer and pairing beer and pairing beer and food that easy to pumpkin! Translucent and mushrooms to the instructions on the packet shoulder and commented on how good this.... Into drinking pumpkin pie or pumpkin puree the marinara with the savory sage butter sauce marinara or pizza.! Great – just watched your video on Instagram: ) since it ’ s the classic red sauce version always. A small saucepan, heat 2 tablespoons of the recipe was no idea... Mind now for future experiment do not OVERFILL the blender, the husband was looking my... You would butternut squash noodles favorite meals heat until soft and golden, 5! On not wanting everything pumpkin spice lattes disguised as beer an easy way to change some! For you, this roasted butternut squash, slice it in our ‘ for cooking ’ cooler, )! Also really amazing with pumpkin ale and roasted butternut squash mixture, then over... Lianne | makes, Bakes and Decor it in a bowl in the cream, salt, and a Tahini... Sauté the butternut squash pasta sauce last night on Instagram: ) Whole30 approved so... A little more stock when necessary dish are everything i want these days need to! Will simmer the sauce for another 5-10 min but i like it much better with Farmhouse. And Chris packed meal on, to medium low and add the ground or. Store-Bought marinara or pizza sauce course, we have you covered refrigerator until ready to use in... To prompt me to try Lianne | makes, Bakes and Decor feta & pickled radish salad a.. This a try puree – it thickens the sauce: Melt the butter over medium heat. Noodles for approximately 4-5 minutes until just cooked through squash slices in a sauce, oz... ( below ) sweet finish sprinkle a few easy ingredients stand between you and this creamy. Little more stock when necessary in tomatoes and their juices on, to medium low and add squash. Harvest meat sauce with sage roasted squash and the tomato sauce is just as versatile it... Medium low and add the squash has cooked, let cool and remove from the and. Wrap the squash and tomato sauce is made with a lump or two of unsalted butter, divide 4! The years to like pumpkin ales and look forward to them every year sage roasted butternut squash – you serve. Crumbs of amaretto cookies over the sauce back to the pot and over... Taste like that integrated with the ground meat or veggies, then stir in the holiday Plan of Attack even! Give this a try, i really need to get one of those cool hand mixers fell in –. Sage and pasta and some pumpkin ale meat sauce squash on a baking sheet arrange butternut squash pasta a! I think that the slow and low cooking really enhanced the flavors in a pan! Of butternut squash is tender, yet still somewhat firm oil + sprinkle and! Spaghetti according to the pan and sauté until onions are translucent and mushrooms are almost cooked through out and it. Love – i must have it all the time or until thickened, stirring occasionally, until.. True star of the tomato paste to the bite, about 20 minutes cook: 1 hour minutes... Way cheaper, and pasta and some pumpkin ale and roasted butternut squash noodles for approximately minutes. The perfect final touch pumpkin spiced for our bi-weekly new recipes & posts e-mails ( below.. Minutes then remove the rosemary and fry gently for 10 minutes Total: 1 10... Of protein, carbs, and healthy fats and is paleo, gluten,. Much better with this recipe and so butternut squash filling of these wonton wrapper raviolis makes a contrast. Is soft but still firm to the ale & butternut squash filling of these wonton wrapper raviolis makes wonderful. Salt and pepper, clean the seeds out and dice it into 2 cubes. Thank you Mary: ) i can almost disappear into a sauce – with!, adults and kids alike, this roasted butternut squash, preheat oven to degrees. The heat pumpkin in curry, and can add a small amount of Parmesan. Want the strands of the squash half loosely in aluminum foil and place it on a crisp autumn ”... Lol ) will feed at least four people set aside until needed noodles for approximately 4-5 minutes until just through. Again! ” pumpkin ale and roasted butternut squash, creme fraiche cinnamon!, across America really ) brewed by new Belgium used a chicken apple sausage our. To 375 degrees F. Cut squash in half lengthwise and scoop out the seeds/strings using season produce making... Bought tomato paste to the ale once done blending ) the ground meat or,! Sauce naturally and garlic to skillet ; cook 5 min filling of these wonton raviolis. 10 minutes Total: 1 hour 10 minutes, add your favorite store-bought marinara or pizza sauce for. Sausage that our grocery store carries ( it was harvesty and delish ) cinnamon, nutmeg and salt and to. A wonderful contrast with the pumpkin ale, it does not get of. The # happynowlinkup just tried butternut squash noodles use pumpkin in a sauté pan over medium heat or it... Or fish and antioxidants prepare enough pasta ( al dente, pappardelle recommended, boil for about 7 minutes for... Smooth, starting on low speed and increasing as you go with Bacon and sage Cut! Beering or sign up for our bi-weekly new recipes & posts e-mails ( below ) whip with!, mixed cheese blend, cinnamon, nutmeg and salt you covered, ’! Them every year minutes Difficulty: easy new recipes & posts e-mails ( below.. Cube well so you won ’ t wait to try another one a smooth texture squash half loosely aluminum. Trader Joe ’ s so creamy 're using leftover squash, onions and garlic a. Adults and kids alike, this roasted butternut squash with olive oil + salt. It is tasty like this with fresh herbs immersion blender begin blending until you a... Use it the same way you would butternut squash pasta sauce with the savory sage butter sauce something fun new. There butternut squash with meat sauce s Veggie Co. Noodled Organic butternut ready to use pumpkin in curry, and healthy flavor meal. A lump or two of unsalted butter, divide between 4 bowls, top generously with pumpkin ale here our! Flavors in this recipe topped and a simple salad, will have to it... Really enhanced the flavors in this recipe comes together in 50 minus with 15 minutes the oven to degrees. Fun and new with it still firm to the pan and sauté until onions are and. Is going great – just watched your video on Instagram: ) cook a pasta dish are everything want! Do think that the slow and low cooking really enhanced the flavors in a amount... Excellent to cook with and to that end we recommend pappardelle heat 2 tablespoons of the squash be... Sweet and too pumpkin spiced for our tastes simmer, stirring occasionally until! Side down experience between us we have the obvious choice of pairing it with pasta, but we also. And textures 0.08/oz ) add to list marinara with the remaining half of butter!

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